Breakfast
Selections from the menu are submitted to the host by 5:00 pm each day. Breakfast is served daily between 8:00 and 9:00 am. Guests may choose the time and location, either in-suite, in the house dining room, or on the grand patio (heated in winter).
- Juice (various flavors)
- Fruit (seasonal)
- Yogurt (various flavors)
- Two eggs fixed according to your preference
- Hash browns
- Ham and sausage
- Cheese omelette with home-grown tomato compote
- Cheese blintzes with sour cream and fruit sauce
- Finnish oven-baked pancake with hand-made turkey-cranberry sausage
- Hot oatmeal with raisins and imported Demerara sugar
- Home-made "nutty-fruity" granola cereal
- Milk: (non-fat, 2%, whole, or coconut)
- Muffins or scones with butter, home-made jam, and honey
- Multi-grain toast with butter, home-made jam, and honey
- Coffee, regular or decaf
- Tea, regular, green, or herb
- Hot chocolate
